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Working Papers
Effective Countermeasures for Coping with Changes of Food Demand Structure and the Arrival of Peak Demand(No.37, 2016)
2016-09-09
Population growth and the transformation and upgrading of dietary structure will witness a peak food demand in China by 2030.
An Estimation of Total Peak Food Demand in China(No.36, 2016)
2016-09-09
Population and its structural characteristics have a decisive influence on total demand for food.
Judgment on Per Capita Peak Food Demand in China(No.35, 2016)
2016-09-09
Increased income drives on the upgrading of food structure of urban and rural residents in China.
Global Strategic Investment of Cargill Incorporated: Experience and Enlightenments(No. 108, 2016)
2016-09-09
Cargill’s business has covered more than 70 countries and regions all over the world.
Build Beautiful Villages and Develop a Sound Economy: The Experience of Building Beautiful Villages in Yongkang City, Zhejiang Province and Relevant Inspirations(No.107, 2016)
2016-09-09
The experience of Yongkang City shows that the construction of beautiful villages in the new era should attach equal importance to both construction and development
Leading the Transformation and Upgrading of Agriculture with the Idea of Green Development ——A Survey on the Green Development of Agriculture in Guang'an, Sichuan(No.75, 2016)
2016-06-27
Guang'an city in Sichuan province has formed a new pattern for agricultural green development.
